Along with the many benefits derived from agriculture there are of course also significant associated environmental impacts. As a result there is increasing pressure from stakeholders in all parts of the supply chain to better understand the environmental impacts of agriculture and an increasing demand for more sustainable food production systems.
Reflecting this demand, the focus has been changed in the last years, shifting from the debate on bio-fuels to an increasing requirement to better understand the sustainability, especially the carbon footprint, of food supply chains. Life Cycle Assessment and Carbon Footprint approaches can help food companies to understand the impacts of their products.
As agrarian systems are among the most complex production systems, new tools such as thinkstep’s Agrarian model using GaBi Software are necessary to provide this information.
With over 20 years of experience we have a deep industry expertise to address your unique challenges. Our services and solutions are based on an in-depth knowledge of the processes that drive your business, whether you are a small business, a midsize company or a large enterprise. more
02.09.2013
"We brought in thinkstep because of their depth and breadth of sumore
The New Zealand Merino Company “thinkstep’s expert guidance in conductmore
“British American Tobacco was looking to employ LCA techniques to evalmore
"thinkstep gave us an all-round solution for everything from expmore
"We look to thinkstep for our product sustainability needs becausmore
"thinkstep's SoFi Software is a sound and reliable foundation formore
“The tailored software tool thinkstep developed for us helps Ausmore
thinkstep’s GaBi training allowed me to get the best out of their expemore